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To get started with this particular recipe, we must prepare a few ingredients. You can cook kickin teriyaki chicken and rice using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients needed to make Kickin Teriyaki Chicken and Rice:
- 2 skinless/boneless chicken thighs, diced
- 1 medium onion, chopped
- salt
- 2 tbsp olive oil, extra virgin
- leftover cooked rice ( I used about 300g of cooked rice)
- 3 tbsp yoshida soy sauce
Steps to make Kickin Teriyaki Chicken and Rice:
- Heat th olive oil in a wok over a medium heat.
- Add the onion, fry for 3-5 minutes.
- Add the chicken fry for about 5 minutes and then add the sauce and fry for 8-10 minutes or until the chicken is cooked through.
- Add the rice and stir in. And cook for about 3-5 minutes or until heated through.
- Check seasoning add salt if needed.
- And enjoy.
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