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To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooker honey teriyaki chicken using 10 ingredients and 12 steps. Here is how you can achieve it.
Ingredients needed to serve Slow Cooker Honey Teriyaki Chicken:
- 125 ML Soy Sauce
- 150 G Honey
- 60 ML Rice Wine Vinegar
- 1/2 Chopped Onion
- 2 Garlic Cloves
- Dash Pepper
- 1 tsp Ground Ginger
- 4 Chicken Breasts
- 60 ML Water
- 3 TBSP Corn Flour
Directions to make Slow Cooker Honey Teriyaki Chicken:
- Oil the bottom and sides of the slow cooker pot.
- Mix all ingredients together besides the chicken, Water and Corn Flour.
- Place chicken breasts in the pot.
- Pour mixture over chicken.
- Slow cook on high. (Unsure of how long, just go until you can pull apart or cooked all the way through)
- When chicken is cooked, take out of remaining sauce but keep the sauce.
- Tear chicken apart, put aside.
- Add sauce to separate pot.
- Stir the Water and Cornflour then add to sauce.
- Boil until Thick
- Serve over Rice.
- Green Onions and Sesame Seeds for garnishing.
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