Chicken, Carrot and Rice Bake
Chicken, Carrot and Rice Bake

Chicken, Carrot and Rice Bake - Loved ones warmth and closeness could be obtained in straightforward methods. One of them is cooking and serving food for the family. As a housewife, not surprisingly you do not choose to miss a meal collectively ideal? Cuisine may also be the important to a happy family, many feel homesick due to the fact their cooking has been discovered elsewhere.

So for all those of you who like to cook and like it or not you might have to supply food for the family, obviously you also don't want the same dishes, suitable? You may cook with new and very simple variants. Because now you can conveniently obtain recipes without obtaining to bother. Just like the following Chicken, Carrot and Rice Bake which you may imitate to be presented for your beloved loved ones.

Chicken, Carrot and Rice Bake is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken, Carrot and Rice Bake is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook chicken, carrot and rice bake using 10 ingredients and 7 steps. Here is how you can achieve that.

Composition needed to cook Chicken, Carrot and Rice Bake:

  1. 1 large pack chicken thighs (bone in, skin on)
  2. 1/8 teaspoon black pepper
  3. 1/8 teaspoon crushed red pepper
  4. 1/4 teaspoon ground cumin
  5. 6 cloves garlic, minced
  6. 2 cans (10.5 ounce) cream of mushroom soup
  7. 1 can (14.5 ounce) can heat roasted diced tomatoes
  8. 1 can (10 ounce) diced tomatoes with lime juice and cilantro
  9. 2 cups uncooked long grain white rice (rinsed and drained)
  10. 1-1 lb. pack baby carrots

Directions to serve Chicken, Carrot and Rice Bake:

  1. Rinse and pat dry your chicken thighs……
  2. Place thighs in a large baking pan…..
  3. In a large bowl mix together: black pepper, crushed red pepper, ground cumin, garlic, cream of mushroom soups, heat roasted diced tomatoes, diced tomatoes with lime juice and rinsed and drained white rice……stir until everything is mixed well……
  4. Place rice mixture over chicken……
  5. Now place your baby carrots all over rice and chicken……
  6. Cover and bake in a preheated 375 degree oven for 2 hours…..
  7. Serve and enjoy 😉!

So that is going to wrap this up for this special food chicken, carrot and rice bake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!