Pickle chicken and Potato curry (Aloo Gosht Salan)π - Family warmth and closeness may be obtained in basic ways. 1 of them is cooking and serving meals for the loved ones. As a housewife, needless to say you do not wish to miss a meal collectively suitable? Cuisine also can be the key to a delighted loved ones, numerous really feel homesick due to the fact their cooking has been identified elsewhere.
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Here is the new recipe named aloo gosht , aloo chicken ka salan , potatoes and chicken curry without tomatoes by kitchen tarka. Asalam Alaikum, Aloo Gosht Salan is the dish served most often in our house. It is my Father-in-Laws favorite and everyone else in the house likes it very much also.
Pickle chicken and Potato curry (Aloo Gosht Salan)π is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Pickle chicken and Potato curry (Aloo Gosht Salan)π is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pickle chicken and potato curry (aloo gosht salan)π using 10 ingredients and 12 steps. Here is how you can achieve that.
Ingredients needed to make Pickle chicken and Potato curry (Aloo Gosht Salan)π:
- Chicken breast cut (1kg)
- Yogurt (1 cup)
- Garlic (2 tbsp)
- Tomatoes (2 medium size) chopped
- Potatoes (3 small chopped)
- Oil (4-5 tbsp)
- Pickle curry spices (Achar gosht masala) (3-4 tbsp)
- Water (1 cup)
- Green chilli (1 large cut in half)
- Coriander of parsley for garnish
A tasty chicken and potato dish served for lunch or dinner on an ordinary day to enjoy a simple and easy yet appetizing dish. Simmer till done and serve hot. Aloo gosht literally translates to meat and potatoes, and the most common meat used is either lamb or mutton on the bone, as cooking the meat on the bone keeps it tender as well as contributes to deepening the flavours of the rich, spicy, glossy "shorba" (gravy). It really is a delicious curry, made.
Steps to cook Pickle chicken and Potato curry (Aloo Gosht Salan)π:
- First collect and chop all the required ingredients.
- Marinate the chicken in yogurt mixture. Which is made with garlic, yogurt, spices, chicken and green chilli. Marinate for 10 mins.
- Heat oil in pot.
- Add tomatoes and mix well.
- Mash the tomatoes.
- Now add yogurt chicken mixture.
- And stir well.
- Chop the potatoes.
- Cook chicken on medium flame until white.
- Now add potatoes.
- And cook on low flame until chicken and potatoes are done. And chop the coriander or parsley.
- When curry is done garnish with coriander and serve hot with flat bread or rice.
Reviews for: Photos of Chicken Curry and Potatoes. Make this Mutton Recipe, a quick and easy method of Potato And Mutton Curry or Aloo Mutton Curry at your home and share your experience with us in the comments below. Wonderful curry, my friend gave me this recipe after dinner at his house. The use of nuts, cream and saffron make this a bit special. To be fair, your friend should have given credit where it's due.
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