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Chicken Sisig is one of the most favored of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chicken Sisig is something which I've loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken sisig using 9 ingredients and 2 steps. Here is how you cook that.
Ingredients needed to make Chicken Sisig:
- 2 chicken thighs
- Black pepper
- 1 green chilli
- 1 tbsp mayonaise
- 5 pieced chicken liver
- Salt
- Shallots
- 1 .pcs of lemon
- Half tsp.vinegar
Directions to cook Chicken Sisig:
- Wash and patbdry the chicken then rub with salt.Preheat oven at 250c and bake it for 45mins.When done,lrt it cool and chop into pieces.Cover and set aside
- Stir fry shallot until soft then add chicken.Put the.mayonaise,lemon juice,black pepper,vinegar and chilli.Then keep mixing until all are incorporated.Season with salt according to your taste.
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