Stuffed Chicken parmesan meatloaf
Stuffed Chicken parmesan meatloaf

Stuffed Chicken parmesan meatloaf - Family members warmth and closeness may be obtained in straightforward methods. One particular of them is cooking and serving meals for the loved ones. As a housewife, not surprisingly you don't wish to miss a meal with each other correct? Cuisine also can be the key to a satisfied family, numerous really feel homesick mainly because their cooking has been found elsewhere.

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Stuffed Chicken parmesan meatloaf is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Stuffed Chicken parmesan meatloaf is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook stuffed chicken parmesan meatloaf using 7 ingredients and 6 steps. Here is how you can achieve that.

Composition needed to cook Stuffed Chicken parmesan meatloaf:

  1. 2 pounds ground chicken
  2. 2 eggs
  3. 1/4 cup Parmesan
  4. 1 tsp. Italian seasoning
  5. 1/4 cup bread crumbs
  6. 1 cup mozzarella shreds
  7. 1 cup marinara of choice

Directions to make Stuffed Chicken parmesan meatloaf:

  1. Pre heat oven to 350°
  2. Mix together chicken, egg, parmesan, onion, 1/2 cup of sauce, italian seasoning and bread crumbs. Set aside.
  3. Mix mozzarella and remaining sauce.
  4. Divide chicken mixture in half. Put first half in loaf pan. Making a indentation down the middle for cheese mixture.
  5. Add cheese mix and top with second half of the chicken mixture. Pat to seal and form a loaf.
  6. Bake for 1 hour or until 165° internal temperature is reached. Serve with pasta if desired and extra sauce.

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