Instant Pot Chicken Taco Bake - Household warmth and closeness is often obtained in uncomplicated ways. 1 of them is cooking and serving meals for the household. As a housewife, needless to say you do not want to miss a meal with each other right? Cuisine also can be the essential to a pleased loved ones, lots of really feel homesick because their cooking has been located elsewhere.
So for all those of you who like to cook and like it or not you've got to provide meals for the family, obviously you also never want exactly the same dishes, right? You can cook with new and uncomplicated variants. Simply because now you may quickly obtain recipes without the need of obtaining to bother. Like the following Instant Pot Chicken Taco Bake which it is possible to imitate to be presented for your beloved family members.
Instant Pot Chicken Taco Bake is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Instant Pot Chicken Taco Bake is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have instant pot chicken taco bake using 7 ingredients and 7 steps. Here is how you can achieve that.
Ingredients needed to cook Instant Pot Chicken Taco Bake:
- 3 frozen chicken thighs
- 1 can diced tomatoes drained
- 1/4 cup salsa
- 2 tbsp taco/chili seasoning
- 1 can refried beans
- 1 cup shredded cheese
- 6 sprouted tortillas
Directions to serve Instant Pot Chicken Taco Bake:
- Cook the chicken in the Instant Pot for 30 minutes. Pull the meat.
- Mix in tomatoes, salsa, and taco/chili seasoning in a medium mixing bowl. Add more or less seasoning based on taste
- Use 2 tortillas to line the bottom of a Corning ware dish. Spread 1/3 of the refried beans over the tortillas. Next spread half of the chicken mixture. After that sprinkle 1/3 of the cheese.
- Use 2 more tortillas to cover the layer you made in the previous step. Spread 1/3 of the refried beans and then the rest of the chicken mixture. Sprinkle another 1/3 of the cheese.
- Cover this new layer with the last 2 tortillas. Spread the rest of the refried beans and sprinkle the remaining cheese.
- Preheat oven to 400F. Cover the taco bake with foil and put in oven for 30 minutes. To finish, optionally, remove foil and put under the broiler for an additional 2 minutes
- Serve with typical taco tops.
So that's going to wrap it up for this exceptional food instant pot chicken taco bake recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
