Purple cabbage salad with grilled chicken breast, feta, and citrus dressing
Purple cabbage salad with grilled chicken breast, feta, and citrus dressing

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Chopped romaine, tomato, cucumber, olives, artichokes, feta & avocado topped with grilled chicken and Adding freshly grilled and chopped chicken to salads takes them to the next level making it complete meal. Light and lemony chicken breast recipe with a salad of cucumber, tomatoes, and feta. You will love these light and lemony chicken breasts served with a salad of cucumber, tomatoes, and feta.

Purple cabbage salad with grilled chicken breast, feta, and citrus dressing is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Purple cabbage salad with grilled chicken breast, feta, and citrus dressing is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have purple cabbage salad with grilled chicken breast, feta, and citrus dressing using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients needed to make Purple cabbage salad with grilled chicken breast, feta, and citrus dressing:

  1. 1/2 cabbage purple , medium-sized
  2. 1/3 Cup Feta , crumbled
  3. 250 strips Chicken Breast thin , Grams
  4. 3 Tablespoons Yogurt
  5. Garlic , minced
  6. Salt
  7. Pepper
  8. Oats
  9. 3 Tablespoons Orange Juice
  10. Pepper
  11. Vinegar
  12. Orange zest
  13. Salt

I did flatten out an oversized chicken breast but it still took a little longer to cook through than the recipe called for. Otherwise this is a highly recommended recipe we will make over and over again. This is an easy grilled lemon pepper chicken salad to prepare. By using the dressing as a marinade, you combine the flavors from beginning to end.

Steps to make Purple cabbage salad with grilled chicken breast, feta, and citrus dressing:

  1. Marinate the chicken in all the ingredients, and coat in oats. Keep aside.
  2. Blend all the ingredients for the dressing. Taste as you go and adjust as per your liking.
  3. Bake the chicken at 190 C for 7 minutes.
  4. Chop the cabbage, crumble feta, add the chicken and drizzle in the dressing.
  5. Toss around. Taste as you go. Add salt if needed.
  6. Refreshing salad, that is quite filling.

A bed of leafy greens topped with citrus chicken, cucumber, apple, strawberries, and hard boiled eggs, and topped with your choice of homemade dressing, or just squeeze a lemon or orange and a drizzle. Grilled Chicken Greek Salad is one of my favorite summertime lunch or dinner options. It's loaded with good-for-you ingredients: crunchy romaine lettuce, cucumbers, red onion, tomatoes, olives, feta Light, tasty and delicious, grilled chicken Greek salad is one of my favorite summertime lunch options. Contrast juicy sweet fruit with salty Greek cheese and finish with a honey, chilli and sherry vinegar dressing, from BBC Good Food. Arrange the chicken and nectarine slices on top and scatter with the feta.

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