Chicken bhindi gravy
Chicken bhindi gravy

Chicken bhindi gravy - Loved ones warmth and closeness might be obtained in simple approaches. 1 of them is cooking and serving meals for the household. As a housewife, not surprisingly you don't want to miss a meal together correct? Cuisine also can be the essential to a content family members, many feel homesick for the reason that their cooking has been found elsewhere.

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Chicken bhindi gravy is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chicken bhindi gravy is something that I have loved my whole life. They are nice and they look wonderful.

Assalam o alaikum.Ψ§Ω„Ψ³Ω„Ψ§Ω… ΨΉΩ„ΫŒΪ©Ω… Subscribe to my channel Watch like and share the v # Mohammad asifnawaz #Tikka boti Music obtained from. Bhindi chicken masala recipe Easy and tasty recipe Desi style. This bhindi masala gravy is dear hubby's favorite dish just like other okra dishes.

To get started with this recipe, we have to first prepare a few components. You can have chicken bhindi gravy using 17 ingredients and 12 steps. Here is how you cook it.

Composition needed to cook Chicken bhindi gravy:

  1. Half kg bhindi
  2. Half kg chicken
  3. 1-1/2 , cup oil
  4. Paste of 2 medium size onion
  5. Paste of 2 skinless tomatoes
  6. 1 tea spoon sabit zeera
  7. 1 table spoon sabit kali mirch
  8. 1 bari elaichi
  9. 3 daar cheeni ke tukray
  10. 5-6 long
  11. 2 tablespoon adrak lehson paste
  12. Half teaspoon haldi
  13. 1 tablespoon Dhaniya powder
  14. 1-1/2 tablespoon laal mirch powder
  15. 4 green chilli chopped
  16. Half bunch hara Dhaniya chopped
  17. 1 tea spoon garam masala powder

Try Afghan Chicken Gravy Recipe and enjoy your cooking #HappyCookingToyou. In bowl,add chicken,ground paste,yogurt,cream,garlic paste,dried fenugreek leaves. Bhindi is pan roasted till done and is then added to the chicken keema gravy. Adding bhindi or lady's finger to minced meat gives a nice crunch to the dish and each bite of okra in the keema masala.

Steps to serve Chicken bhindi gravy:

  1. Sub sa phly bhindiyoun ko sabit he dho kar stain MN rakh dain 10 sa 15 minute ke liye ta ke pani dry hojy
  2. Ub bhindi ka head And tail cut krn just
  3. Jab sari cut hojaen to ek fry pan MN half cup oil Daal kar cut ki Hoi bhindiyan is MN Daal kar or half teaspoon salt Daal kar fry krn 10 minutes medium flame par
  4. Ub jab bhindi ka colour bh change hojy or 10 minute hojaen to ik pateela MN 1 cup oil or fry pan MN jo oil bacha hai bhindi fry ke. Baad wo bh isi pateela MN Daal dain Ub is MN zeera, kali mirch, long, daar cheeni, Bari elaichi, or onion paste dal dain or 3 minute fry krn
  5. 3 minute baad is MN adrak lehson paste add krn bhonain 3minute
  6. Is ke baad is MN chicken add krdain or sath he haldi, salt, Dhaniya powder, laal Pisi mirch bh add krdain or achi trhn bhonain 6 sa 7 minute
  7. Ub is MN tomatoes paste add krn or phir achi trh bhonain ke iska pani dry hny ke qareeb ajy
  8. Jab tomato ka pani dry hny ke. Qareeb ay to is MN fry bhindiyan add Kar ke 3 minute bhonain ahtiyt sa bhindiyan totay nahi
  9. Ub is MN Kitna apko garvy rkhni hai pani add Kar ke flame high krn jaisy he 2 minute MN boil ayga ap flame ko low Kar ke pateela ko dhak dain
  10. Approx 20 minute bd check krn or hari mirchain chopped bh add krdain sath Pisa garam masala bh add krdain flame 2 minute high krn
  11. Jab salan Tyr hojy to chopped hara Dhaniya sprinkle Kar ke 2 minute bd flame off krdain
  12. Tyyr hai Bht he mouth watering chicken bhindi gravy πŸ˜‹zaror try krn or feed back dain πŸ‘ŒπŸ‘πŸ€—

This is one of my favorite comfort meals! The chicken is crisp and juicy, the This Chicken Fried Chicken tastes delicious with fresh or frozen corn (check out how to cook frozen. Roast Chicken Pan Gravy. this link is to an external site that may or may not meet accessibility guidelines. Bhindi Okra Recipes, Bhindi Recipes In Urdu. Urdu Recipes of Bhindi, Easy Bhindi Okra food recipes in Urdu and English.

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