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In this video, you will see how to make perfect chicken keema recipe, basically this chicken recipe is one of the most famous recipe in muslim society. Egg Gravy Recipe ❤ cooking White Egg Curry in my Village by Grandma and Daughter Chicken keema is a simple and easy to make Indian dish with chicken mince, onions,tomatoes, spices and herbs.
Chicken keema gravy is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Chicken keema gravy is something that I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook chicken keema gravy using 14 ingredients and 5 steps. Here is how you can achieve it.
Ingredients needed to cook Chicken keema gravy:
- 1/2 kg raw chicken
- 250 gram keema
- 4 chopped onions
- 6 grinded tomatoes
- 1 tbsp ginger garlic paste
- to taste salt
- 1 tbsp pure ghee
- 1/4 tsp red chilli powder
- 1 tbsp meat masala
- 1/4 tsp turmeric powder
- 1/4 tsp garam masala
- 1/4 tsp coriander powder
- 2 boiled eggs
- Water according to need
Step by step Chicken Keema kofta Curry. How to make chicken keema kofta. A great recipe of chicken meatballs cooked in Indian gravy and flavored with spices. Use this easy chicken gravy recipe (no drippings required) to add rich, creamy flavor.
Directions to cook Chicken keema gravy:
- Wash & rinse the chicken & keema bhi well.Heat pure ghee in the cooker & add chopped onions & ginger garlic paste. Cook till they become golden brown.
- Now add all the ingredients & mix well.Add grinded tomatoes & cook till oil spreads from corners.
- Add chicken & keema with 1 glass of water Cover with lid & give 2 -3 whistles Switch off the flame & let it cool down.
- Open the lid & cook on low flame till all the water is absorbed.Again put 1 glass of water & again give 1 whistle & cook for 20 minutes on low flame.
- Open the lid & garnish with eggs.Serve hot with chapati.
Supremely spicy with layers of earthy undertones, this Pakistani-influenced ground chicken makes for one delicious and complexly flavored skewer of meat. Open the cooker, and ensure that the chicken keema is dry and has no gravy, if at all it does return it back to. Chicken Keema Kofta Curry (Chicken Meat Ball Curry with Indian Spices). A tasty yet flavorful recipe of chicken meatballs cooked in Indian gravy and flavored with aromatic spices. Chicken keema biryani recipe is fairly simple compared to the other biryani recipe.
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