Spicy Chicken In Thick Gravy
Spicy Chicken In Thick Gravy

Spicy Chicken In Thick Gravy - Loved ones warmth and closeness may be obtained in easy techniques. One particular of them is cooking and serving meals for the family members. As a housewife, of course you don't desire to miss a meal together correct? Cuisine also can be the essential to a pleased family members, many feel homesick because their cooking has been discovered elsewhere.

So for those of you who like to cook and like it or not you have to provide food for the loved ones, of course you also don't want the identical dishes, right? You could cook with new and simple variants. Since now you may easily locate recipes without having obtaining to bother. Like the following Spicy Chicken In Thick Gravy which you'll be able to imitate to become presented to your beloved loved ones.

Spicy Chicken In Thick Gravy is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Spicy Chicken In Thick Gravy is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook spicy chicken in thick gravy using 12 ingredients and 5 steps. Here is how you can achieve that.

Ingredients needed to cook Spicy Chicken In Thick Gravy:

  1. 1 number chicken cut into pieces
  2. 1 number onion large
  3. 4 2 numbers potato cut into pieces
  4. 4 tablespoons masala meat powder
  5. 3 tablespoons chilli powder
  6. 2 tablespoons tumeric powder
  7. 3 tablespoons ginger garlic paste
  8. 1 strip curry leaves
  9. number aniseed cinnamon , stick , cloves
  10. to taste salt
  11. 5 tablespoons cooking oil
  12. 2 cups water

Directions to serve Spicy Chicken In Thick Gravy:

  1. Wash the cut up chicken, drain off excess water if any, add in the ginger and garlic paste, turmeric and salt and leave it aside.
  2. In a big heated wok, pour in the oil and once you know its hot enough, put in the cut onion, cloves, cinnamon sticks and aniseeds and stir fry
  3. Once the onion is soggy and the spices turn colour, add in the marinated chicken together with the potato.  Add in 2 cups of water, give it a good stir and cover to let it cook for at least 15 mins.
  4. Remove the cover, add in salt, meat masala and chilli powder and stir until all the powder a completely mixed with the chicken.  Cover for about another 5 minutes.  Make sure that the gravy thickens before switching off the heat.
  5. The spicy chicken gravy can be served with naan, chappathi, pratha or rice.

So that's going to wrap it up with this special food spicy chicken in thick gravy recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!