Chicken Gravy/ Chicken masala
Chicken Gravy/ Chicken masala

Chicken Gravy/ Chicken masala - Family warmth and closeness may be obtained in easy strategies. One particular of them is cooking and serving food for the household. As a housewife, needless to say you don't desire to miss a meal collectively correct? Cuisine also can be the crucial to a pleased household, a lot of feel homesick because their cooking has been discovered elsewhere.

So for all those of you who like to cook and like it or not you have to provide food for the household, not surprisingly you also don't want exactly the same dishes, ideal? You'll be able to cook with new and uncomplicated variants. Due to the fact now you can very easily come across recipes without having obtaining to bother. Just like the following Chicken Gravy/ Chicken masala which you may imitate to become presented for your beloved household.

Chicken Gravy/ Chicken masala is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chicken Gravy/ Chicken masala is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken gravy/ chicken masala using 19 ingredients and 6 steps. Here is how you can achieve that.

Composition needed to cook Chicken Gravy/ Chicken masala:

  1. 1/2 kg Chicken
  2. 2 Onion – (chopped)
  3. 2 Tomato – (Chopped)
  4. 2 Green Chilli
  5. as needed Coriander Leaves
  6. 1 tbsp Ginger Garlic Paste
  7. 1/2 tsp Turmeric Powder
  8. 3 tsp Coriander Powder
  9. 1 1/2-2 tsp Chilli Powder
  10. 1 tsp Garam masala Powder
  11. 1 tsp Pepper Powder
  12. as per taste Salt
  13. 1 1/2 cup Water
  14. 3 tbsp Oil
  15. 1 Cinnamon stick
  16. 2 Cloves
  17. 1 Bay leaf
  18. 2 Cardamom
  19. 1 Star Anise

Steps to serve Chicken Gravy/ Chicken masala:

  1. Heat Oil and add Whole Spices (Cinnamon stick, Bay leaf, Cloves, Cardamom, Star Anise).
  2. Add onion, Green chilli. Saute well.
  3. Add Ginger Garlic paste. Saute till the raw smell goes.
  4. Add tomato. Cook till mushy.
  5. Then add chicken pieces and add all powders(except pepper powder) and salt. - Mix well and add 11/2 cup water. Cover and cook till the chicken is done.
  6. Finally add pepper powder. Cook this for 2 mins. - Garnish with Coriander leaves and serve.

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