Easy Chicken Pot Pie - Loved ones warmth and closeness is usually obtained in simple ways. One particular of them is cooking and serving food for the family members. As a housewife, of course you don't desire to miss a meal collectively right? Cuisine may also be the crucial to a pleased family, several feel homesick due to the fact their cooking has been found elsewhere.
So for those of you who like to cook and like it or not you have got to supply meals for the family members, certainly you also do not want exactly the same dishes, suitable? You could cook with new and straightforward variants. Mainly because now you can easily locate recipes with out possessing to bother. Like the following Easy Chicken Pot Pie which it is possible to imitate to become presented to your beloved household.
This easy chicken pot pie recipe is made with creamy chicken cubes, sauteed vegetables, and topped with an easy baked puff pastry crust. Our cream of chicken soup makes a rich and creamy sauce and the biscuit mix topping makes it easier than ever to whip up this pot pie. This one is so quick and easy that everyone will be amazed with your culinary skills.
Easy Chicken Pot Pie is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Easy Chicken Pot Pie is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy chicken pot pie using 6 ingredients and 5 steps. Here is how you can achieve it.
Ingredients needed to cook Easy Chicken Pot Pie:
- 1 1/2 cup Frozen Mixed Vegetables
- 1 cup Cooked Chicken (cubed)
- 1 can Cream of Chicken Soup
- 1 cup Bisquick
- 1/2 cup Milk
- 1 Egg
What makes this recipe so easy? When in a time crunch, using store-bought ingredients not. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest.
Instructions to serve Easy Chicken Pot Pie:
- Preheat oven to 400°F
- Mix vegetables, chicken, and soup in un-greased 9" pie plate
- Stir remaining ingredients with fork until blended
- pour into pie plate
- Bake 30 min until golden brown
Check out our new cookbook Insanely Easy Chicken Dinners. Pillsbury® refrigerated pie crusts makes a delicious pot pie that's made using chicken and veggies - a perfect casserole dinner. These Individual Chicken Pot Pies are easy to make, stuffed with chicken, carrots, and celery, and topped with a delicious flaky buttermilk crust. Chicken pot pie is one of my favorite meals. It's everything warm and comforting about food all wrapped up in a flaky pie crust.
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