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Learn how to make one of the most comforting of all comfort food recipes of all time.chicken pot pie! Perfect for Sunday dinner on a cold winter weekend! Making your own crust takes this chicken pot pie to the next level.
To begin with this recipe, we have to first prepare a few components. You can cook homemade chicken pot pie using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients needed to cook Homemade chicken pot pie:
- 2 Deep dish pie crust
- 4 Chicken thighs cubed, poached
- 1 Baby lima beans
- 1 Diced potatoes
- 1 Carrots
- 1 can veg-all
- 1 can Cream of potato soup
- 1 dash Milk
- 1/2 can green beans
- 1/2 can peas
- 1 dash pepper
- 1/2 can corn
Boneless chicken breasts are seasoned with rosemary and sauteed in broth, then added to savory ingredients for a homemade chicken pot pie everyone will love! This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. It's cozy comfort food that's wonderful in the winter! There's no flavor comparison when it comes to homemade vs. storebought, which are often made with vegetable oils or shortening.
Directions to serve Homemade chicken pot pie:
- Mix veggies and chicken together
- pour un pie crust
- pour soup on top
- brush egg on top of crust to make it golden brown
- bake at 350°F for 20 to 30 minutes until crust is golden brown
This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and frozen vegetables, and a mix of dried and fresh Of course, if you have the time to make your own homemade pie crust, that would be amazing too. Homemade chicken pot pie might just be one of the most comforting dishes of all time. This version is made from scratch, giving it an extra special character that only comes with homemade crust and stew. While it might require a little extra time and effort, we promise this chicken pot pie will be worth it!
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