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Chinese Chicken Boxing is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Chinese Chicken Boxing is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chinese chicken boxing using 14 ingredients and 4 steps. Here is how you can achieve that.
Composition needed to make Chinese Chicken Boxing:
- 8-10 Chicken Drummettes
- Coating (mix well);
- 3 Tbsp Tapioca Flour
- 1/2 tsp Salt
- Sauce;
- 1 Tbsp Light Soy Sauce
- 2 Tbsp Lime Juice
- 2 Tbsp Honey
- 10 g Garlic (minced)
- 10 g Ginger (minced)
- 1 Tbsp Chilli Sauce (optional)
- Thickener (mix well in bowl);
- 1/2 tsp Tapioca starch
- 2 Tbsp Water
Instructions to make Chinese Chicken Boxing:
- DRUMMETTES; Sever the flesh from the small joint and turn the flesh inside out at the big joint. Coat the drummettes in flour and salt.
- FRYING; Prepare 1 cup of cooking oil on medium heat for shallow frying. Fry the drummettes in it's entirety for 6 minutes total. Remove and set aside.
- SAUCE; in a sauceapn heat 2 Tbsp of cooking oil on high heat and fry the garlic and ginger until fragrant. Then add the soy sauce, lime juice and honey. Mix well and add the thickener. Cook until the sauce has thickened.
- SERVE; Lastly, dip the chicken in the sauce and serve on a plate. Leftover sauce can be used as dipping sauce.
So that's going to wrap this up with this exceptional food chinese chicken boxing recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!