Spicy Scallion and Char Siu
Spicy Scallion and Char Siu

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Spicy Scallion and Char Siu is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Spicy Scallion and Char Siu is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook spicy scallion and char siu using 7 ingredients and 4 steps. Here is how you cook it.

Composition needed to serve Spicy Scallion and Char Siu:

  1. 100 grams Char siu
  2. 1/2 stalk Scallions
  3. 1/2 tsp Ra-yu
  4. 1/2 tsp Honey
  5. 1 tsp Soy sauce
  6. 1 tsp Sesame oil
  7. 1 White sesame seeds

Directions to serve Spicy Scallion and Char Siu:

  1. Slice the scallions very thinly and soak in water. You can also shred the white part of the scallions. (In that case, use a whole stalk.Don't forget to soak in water.)
  2. In the meantime, julienne the char siu.
  3. Wipe excess water from the scallion with paper towels. Mix well with char siu, ra-yu, and sesame oil.
  4. Serve on a plate, and sprinkle white sesame seeds.

So that's going to wrap it up with this exceptional food spicy scallion and char siu recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!