Spicy Spaghetti Bolognese
Spicy Spaghetti Bolognese

Spicy Spaghetti Bolognese - Loved ones warmth and closeness can be obtained in very simple methods. One particular of them is cooking and serving meals for the family. As a housewife, of course you don't desire to miss a meal together proper? Cuisine can also be the key to a satisfied family, many really feel homesick mainly because their cooking has been identified elsewhere.

So for those of you who prefer to cook and like it or not you've to provide meals for the family members, of course you also do not want exactly the same dishes, right? It is possible to cook with new and uncomplicated variants. Simply because now you'll be able to simply uncover recipes without having getting to bother. Like the following Spicy Spaghetti Bolognese which you could imitate to be presented for your beloved family.

Spicy Spaghetti Bolognese is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Spicy Spaghetti Bolognese is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy spaghetti bolognese using 11 ingredients and 9 steps. Here is how you can achieve it.

Ingredients needed to serve Spicy Spaghetti Bolognese:

  1. 500 g Beef Steak Mince
  2. 1 Red Bell Pepper
  3. 3-4 Small Onions (chopped finely)
  4. 2 Cans Chopped Tomatoes
  5. 150 g Button Mushrooms (chunky chopped)
  6. 2 tsp hot chilli powder
  7. 2 cloves fresh garlic (crushed)
  8. 2 tsp tomato paste/puree
  9. 75 g Spaghetti per person
  10. Parmesan Cheese (to serve)
  11. Olive oil (to cook)

Steps to make Spicy Spaghetti Bolognese:

  1. Fry the chopped onion and red pepper over a medium heat with a little olive oil for about 10 minutes.
  2. Add crushed garlic and allow to simmer for a further 3-4 minutes.
  3. Add two cans of chopped tomatoes and raise the heat a little. Fill one can halfway with water and add this to the mix also.
  4. Sprinkle 2 teaspoons of chilli powder and one teaspoon of white granulated sugar. The sugar helps to take away some of the acid from the tinned tomatoes.
  5. While the sauce still has a lot of liquid, add the quartered mushroom and cook for a further 5 minutes.
  6. Break up and stir in the minced beef, keeping a can of water handy in case the mixture becomes too thick. Cover and cook for 30 mins on a medium heat. If the sauce needs thickening, remove the cover.
  7. Cook your choice of pasta as per the instructions on the packet.
  8. Add around two teaspoons of tomato paste and stir through the sauce for 2-3 mins. Season with salt and cracked black pepper to taste.
  9. Serve up with grated parmesan over the top, and if you want a real treat, garlic bread on the side.

So that is going to wrap it up for this special food spicy spaghetti bolognese recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!