Brownies with Bananas and Coconut & Carob Butter
Brownies with Bananas and Coconut & Carob Butter

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Brownies with Bananas and Coconut & Carob Butter is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Brownies with Bananas and Coconut & Carob Butter is something that I’ve loved my whole life. They’re nice and they look fantastic.

You'll go bananas for these brownies. Moist and rich, this decadent dessert has just a hint of coconut and banana flavor. Most traditional brownie recipes call for eggs.

To get started with this particular recipe, we must first prepare a few components. You can have brownies with bananas and coconut & carob butter using 8 ingredients and 9 steps. Here is how you can achieve it.

Composition needed to make Brownies with Bananas and Coconut & Carob Butter:

  1. 185 g Butter
  2. 150 g dark chocolate
  3. 50 g milk chocolate
  4. 3 eggs
  5. 250 g sugar
  6. 1 banana
  7. 110 g Carob and Nut Butter (Nutcessity Brand)
  8. 85 g plain flour

Coconut Stuffed Brownies are like coconut macaroons stuffed inside fudgy brownies! Coconut brownies are the chocolate dessert you've been Homemade Coconut Stuffed Brownie Dessert Recipe. I am all about a new brownie recipe. And I won't lie, I didn't invent this idea.

Directions to cook Brownies with Bananas and Coconut & Carob Butter:

  1. Preheat oven to 170 C Fan. Grease a brownie pan (I used 9x9 inch, plus 6 mini cupcake tins for easy to go brownies!)
  2. Melt the butter in a microwave or over a stove top. Stir in the chocolate. Mix and cover until melted. If not melted, pop in the microwave for 20second increments (or keep stirring over a stop top) until melted
  3. In a separate bowl: Mix together sugar and eggs
  4. In another bowl: mix together Carob butter and 1 mashed banana. It's ok to have chunks, but try to make it as smooth as possible!
  5. Add in the melted chocolate mixture to the sugar and eggs, mix thoroughly. Add in the Carob butter and banana, and mix until smooth! Stir in 85g of plain flour.
  6. In a separate bowl: Mix together sugar and eggs
  7. In another bowl: mix together Carob butter and 1 mashed banana. It's ok to have chunks, but try to make it as smooth as possible!
  8. Add in the melted chocolate mixture to the sugar and eggs, mix thoroughly. Add in the Carob butter and banana, and mix until smooth! Stir in 85g of plain flour.
  9. Pour brownie mix into greased tin! Bake for 20 minutes or until an inserted knife comes out clean. Enjoy!

These egg-free dairy-free vegan banana chocolate brownies are fudgy and delicious. Lower in fat than traditional brownie recipes, these are guilt-free. The recipe uses bananas instead of eggs. Banana Brownies Healthy Recipes on Yummly The World's Best Tasting Healthy BrowniesClean Cuisine.

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