Spaghetti w/ Chunky Vegetable Sauce
Spaghetti w/ Chunky Vegetable Sauce

Spaghetti w/ Chunky Vegetable Sauce - Family warmth and closeness may be obtained in uncomplicated approaches. A single of them is cooking and serving food for the family members. As a housewife, not surprisingly you do not need to miss a meal together right? Cuisine may also be the essential to a happy family, lots of really feel homesick due to the fact their cooking has been found elsewhere.

So for those of you who prefer to cook and like it or not you've got to supply food for the household, certainly you also do not want the same dishes, proper? You can cook with new and basic variants. Because now you can easily find recipes with no getting to bother. Just like the following Spaghetti w/ Chunky Vegetable Sauce which you may imitate to become presented for your beloved family.

Spaghetti w/ Chunky Vegetable Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Spaghetti w/ Chunky Vegetable Sauce is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti w/ chunky vegetable sauce using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients needed to cook Spaghetti w/ Chunky Vegetable Sauce:

  1. 8 oz. Whole Wheat Spaghetti
  2. 1 C. Butternut Squash, diced
  3. 1 C. Zucchini, diced
  4. 1/2 C. Mushrooms, diced
  5. 1/4 C. Onion, diced
  6. 1 tsp. Fresh Garlic, minced
  7. 1 (15 oz.) Can Tomato Sauce
  8. 1/2 (15 oz.) Can Diced Tomatoes
  9. 1 Tbs. Fresh Cilantro, minced
  10. 1/4 tsp. Salt
  11. 1/8 tsp. Pepper

Directions to cook Spaghetti w/ Chunky Vegetable Sauce:

  1. In a pot, boil water for spaghetti. Once ready, add pasta and cook per pkg. directions.
  2. In a large skillet, spray a little olive oil. Then add squash, zucchini, onion, mushrooms and garlic. Cook on medium heat until veggies are tender.
  3. Turn heat to med-low, then add tomato sauce, diced tomatoes, cilantro, salt and pepper. Mix together well, let simmer until pasta is done.
  4. Drain pasta well. Place spaghetti on plates. Top with sauce. Enjoy!

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