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To begin with this particular recipe, we have to prepare a few ingredients. You can cook quick and easy brownies using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients needed to cook Quick and Easy Brownies:
- 150 grams butter
- 300 grams light muscovado sugar
- 75 grams coco powder
- 150 grams plain flour
- 1 tsp bicarb
- 4 eggs
- 1 dash vanilla extract
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Instructions to serve Quick and Easy Brownies:
- Melt the first 4 ingredients on a medium heat
- Add the flour and bicarb and mix until completely combined
- In a separate bowl beat the egg and vanilla then add to the other mixture
- Pour mixture into a greased and lined tin and bake at 190°c for 20 minutes
- To check if its ready insert a knife or skewer, should come out nearly clean to get the gooey kind
- Leave to cool in tin. once cooled remove paper, portion and dust with icing sugar
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