Skillet Chicken Cacciatore
Skillet Chicken Cacciatore

Skillet Chicken Cacciatore - Loved ones warmth and closeness is usually obtained in basic methods. One of them is cooking and serving food for the loved ones. As a housewife, certainly you don't would like to miss a meal with each other correct? Cuisine also can be the key to a satisfied loved ones, quite a few really feel homesick due to the fact their cooking has been found elsewhere.

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Skillet Chicken Cacciatore is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. Skillet Chicken Cacciatore is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook skillet chicken cacciatore using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients needed to serve Skillet Chicken Cacciatore:

  1. 1 tbsp olive oil
  2. 2 lb boneless, skinless chicken thighs or breasts
  3. 1 medium onion, sliced
  4. 1 jar (4.5 oz.) sliced mushrooms, drained
  5. 1 jar (1 lb. 8 oz.) Ragu® Chunky Pasta Sauce

Directions to serve Skillet Chicken Cacciatore:

  1. Heat olive oil in 12-inch skillet over medium-high heat and cook chicken, onion and mushrooms 10 minutes or until onion is tender and chicken is lightly browned.
  2. Stir in Pasta Sauce. Bring to a boil over high heat. Reduce heat to low and simmer covered 15 minutes or until chicken Is thoroughly cooked. Serve, if desired, with hot cooked pasta.
  3. Prep time: 5 min Cook time: 25 min

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