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Smothered Chicken Breasts. this link is to an external site that may or may not meet accessibility guidelines. Pat the chicken dry and place in the flour-spice mixture, turning to dust on both sides. Tender chicken smothered in a creamy homemade onion and garlic gravy.
Smothered Chicken Breasts is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. Smothered Chicken Breasts is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have smothered chicken breasts using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients needed to make Smothered Chicken Breasts:
- Chicken
- 4 Skinless Chicken Breasts
- 1/4 tsp Season Salt
- 1/4 tsp Lemon-pepper Seasoning
- 1 tbsp Canola Oil
- Topping For Chicken
- 4 Bacon Strips
- 1 medium Onion
- 1/4 cup Brown Sugar
- 1/2 cup Shredded Cheese
To reduce the time needed to make this recipe, prepare the mushrooms and creamed spinach while the chicken breasts are in the. A soul food that looks delicious and has a unique, excellent flavor. Southern Smothered Chicken - Fried chicken breasts smothered in a traditional and delicious brown gravy with onions creates the perfect classic southern smothered chicken dish. Serve chicken breasts, smothered in mushroom gravy with pieces of onion, green pepper and celery, over wide noodles.
Steps to make Smothered Chicken Breasts:
- To start, sprinkle chicken with season salt and lemon-pepper. In a large skillet cook the chicken in the canola oil until cooked through. Remove and keep warm.
- In that same skillet, cook the bacon (cut in half to make 8 pieces,) until crisp.
- Drain skillet keeping 2 tablespoons of the juices.
- Add the 2 tablespoons to a skillet, saute the onion and brown sugar until onion is tender and golden brown.
- Place two bacon pieces on top of each chicken. Top with the onion mix, and then shredded cheese (of your choice, I use colby.)
- (from taste of home recipes)
I had this with extra wide. These chicken breast recipes include oven-fried chicken, satisfying one-dish casseroles, pasta Tender chicken breasts are topped with tomato, mozzarella, and pesto for an Italian-style main dish. Covered in red, green and white (the Mexican flag colors), these Smothered Chicken Burritos bring the flavors of Mexico to. This smoked chicken breast is boneless skinless chicken that's coated in a homemade BBQ Smoked chicken leftovers reheat well. When you have boneless, skinless chicken breasts in the fridge or freezer, you know that dinner can be easy.
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