Creamy chicken breasts
Creamy chicken breasts

Creamy chicken breasts - Family members warmth and closeness may be obtained in basic approaches. A single of them is cooking and serving food for the household. As a housewife, certainly you do not would like to miss a meal with each other ideal? Cuisine can also be the crucial to a satisfied family members, a lot of feel homesick for the reason that their cooking has been located elsewhere.

So for all those of you who like to cook and like it or not you have got to supply food for the family members, naturally you also never want the exact same dishes, ideal? You may cook with new and basic variants. Because now you can effortlessly obtain recipes with no having to bother. Just like the following Creamy chicken breasts which you'll be able to imitate to be presented to your beloved family members.

A yummy, creamy chicken casserole which can turn into an elegant dish when the chicken breasts are left whole. For a variation, use boneless chicken breasts, but do not dice them. With the ability to switch up the protein or play with different flavor add-ins, this versatile meal will be a family favorite!

Creamy chicken breasts is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Creamy chicken breasts is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have creamy chicken breasts using 14 ingredients and 11 steps. Here is how you can achieve it.

Composition needed to cook Creamy chicken breasts:

  1. 600 gr chicken breasts
  2. 60 gr bacon (chopped)
  3. 1 onion (chopped)
  4. 1/4 tomato (chopped)
  5. 1 tsp ground garlic
  6. 100 ml heavy cream
  7. 1/4 tsp rosemary
  8. 1/4 tsp black pepper
  9. 1/4 tsp muskatnuss
  10. 3 spoon white wine
  11. 1/2 tsp thymian
  12. 1/2 tsp petersilie
  13. 2 carrots
  14. 1/2 tsp chicken stock

Chicken breasts cooked in a creamy garlic parmesan cream sauce. Garlic and parmesan are a match made in. This Creamy Chicken Breast Recipe is rich and full of flavor. Try it for yourself by following our tried and tested recipe.

Directions to cook Creamy chicken breasts:

  1. Season the chicken with salt and pepper
  2. Heat some oil in the skillet
  3. Add the chicken and sear both sides until golden brown (3 minutes per side). Remove and set chicken aside
  4. Add the bacon to same skillet, and sear it for about 3 minutes or until it's golden brown and looks crunchy, and then set it aside
  5. Still using the same skillet, add the onion and garlic, saute it for 2 minutes
  6. Add the carrots, Rosemary, black pepper, Muskatnuss, thymian, petersilie. Stir it all together
  7. Stir in white wine and some water, bring it to a boil
  8. Add the heavy cream, chicken stock and bacon, stir it
  9. And the last, add the chicken and continue to cook for 30 minutes so the sauce becomes thicker. Occasionally pour the sauce into the chicken part which is not covered by the sauce, or flipp it occasionally.
  10. Add the tomatoes 5 minutes before you turn off the heat
  11. You can check the video how to cook this recipe on my YouTube channel: https://youtu.be/ueXFPOe81hc

Still thinking on what to cook for lunch or dinner? Put sliced swiss cheese on each chicken breast. In a separate bowl, combine soup and wine, stirring well. Chicken breasts with vegetable and bechamel sauce. Chicken breast with vegetables and mushrooms in a creamy sauce with pasta.

So that's going to wrap it up for this special food creamy chicken breasts recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!