Chicken Shashlik Curry with Rice🍛 - Loved ones warmth and closeness is usually obtained in straightforward strategies. One particular of them is cooking and serving meals for the family. As a housewife, of course you don't choose to miss a meal together proper? Cuisine may also be the essential to a delighted family members, lots of feel homesick since their cooking has been discovered elsewhere.
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Here is how you cook that. Ingredients of Chicken Shashlik Curry with Rice🍛 It's of For Sauce:. Chicken Shashlik Curry is a delicious and low fat comfort food with grilled pieces of chicken and vegetables in a sweet and sour tomato based curry..
Chicken Shashlik Curry with Rice🍛 is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken Shashlik Curry with Rice🍛 is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken shashlik curry with rice🍛 using 24 ingredients and 4 steps. Here is how you cook it.
Composition needed to cook Chicken Shashlik Curry with Rice🍛:
- For Sauce:
- Soy sauce (2 tbsp)
- Chilli sauce (1 tbsp)
- Hot sauce (1 drop)
- Vinegar (1 tbsp)
- Crushed red chilli flakes (1/2 tsp)
- Black pepper powder (1/2 tsp)
- Salt (1 tsp or per taste)
- Vegetables Required:
- Cabbage sliced (1/2 cup)
- Spring onions (1/2 cup)
- Diced carrots (1/2 cup)
- Green bell pepper (1/2 cup)
- Tomato (1/2 cup)
- Other:
- Boiled chicken (1 cup)
- Garlic paste (1/2 tsp)
- Oil for frying (3 tbsp)
- Chilli garlic sauce (1/2 cup)
- Water (1 cup)
- Cornflour slurry (3 tbsp or as required for little thickening)
- Garnish & Serving:
- Spring onions for garnish
- Served with a bowl of rice
So I look for any way I can get more of it. If you are a fan too then chicken shashlik is for you. In a bowl, mix flour and seasonings; toss with chicken. Panang curry with chicken represents the diversity of Thailand's southern region.
Steps to make Chicken Shashlik Curry with Rice🍛:
- Arrange ingredients required. Combine the sauces together in a bowl.
- Heat oil in wok add garlic paste and saute well. Now add boiled chicken and combined sauce. Mix well then add tomato.
- Now add all vegetable and chilli garlic sauce. Coat all well add 1/2 cup water and let it cook on medium flame until curry is made add cornflour slurry for little thickening and garnish with spring onions.
- Serve hot with rice. Enjoy!
Panang refers to the island of Penang in Northern Malaysia bordering southern Thailand. Coconut Curry Chicken Skewers, Coconut Curry Chicken Saute, Thai Green Curry Chicken Soup.. Shashlik is basically like a shish kebab, which translates to skewered meat and is a dish that was popular in central and South Asia. Shish were generally made using chunks of lamb, but chicken kebabs have become just as popular. This has a slight Chinese-style twist to the marinade with the use of soy.
So that's going to wrap this up with this exceptional food chicken shashlik curry with rice🍛 recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
