Teriyaki Chicken - Loved ones warmth and closeness is usually obtained in basic approaches. A single of them is cooking and serving meals for the household. As a housewife, obviously you don't want to miss a meal with each other suitable? Cuisine also can be the crucial to a pleased household, lots of feel homesick since their cooking has been discovered elsewhere.
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To get started with this particular recipe, we must prepare a few components. You can have teriyaki chicken using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients needed to make Teriyaki Chicken:
- 2 pieces boneless chicken thigh with skin on
- 3 tablespoon soy bean sauce
- 3 tablespoon mirin cooking seasoning
- 3 tablespoon Sake
- 1 tablespoon honey
- Half teaspoon minced ginger
- Some sesame seed
Instructions to serve Teriyaki Chicken:
- Put 2 tablespoon oil into the pan. Using medium heat cook 2 pieces of chicken thigh 3 minutes for each side. Remove the extra oil before next step.
- Put the 2 pieces of chicken thigh back to the pan. Still using the medium heat cook with the mixed sauce for about another 3 minutes both side.
- Slice the 2 pieces of chicken thigh into small pieces and put them over the rice. Spread some sesame seed over them.
- Enjoy it! 🤗
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