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Rosemary Mustard Chicken is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Rosemary Mustard Chicken is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook rosemary mustard chicken using 13 ingredients and 8 steps. Here is how you can achieve it.
Composition needed to cook Rosemary Mustard Chicken:
- 300 grams ◇ Chicken thigh meat
- 1 pinch of each Salt and pepper
- 1 tbsp Butter (to finish)
- 1 * Plastic bag
- 2 sheets * Aluminum foil
- For the marinade:
- 1 tbsp ☆ Olive oil
- 1 tbsp ☆ Sake
- 1 tbsp ☆ Water
- 1 tbsp ☆ Grainy mustard
- 1 tbsp ☆ Soy sauce
- 1 tsp ☆ Honey (or sugar)
- 2 sprigs Rosemary (fresh)
Directions to serve Rosemary Mustard Chicken:
- Combine the marinade ingredients marked ☆ (olive oil, sake, water, grainy mustard, soy sauce, honey or sugar) and mix well together.
- Cut the chicken into bite sized pieces and season with salt and pepper. Put into a plastic bag with the rosemary.
- Add the combined marinade from Step 1, and massage well with your hands over the bag.
- Push the air out of the plastic bag, close it up and put in the refrigerator for 30 minutes to marinate. If you have the time, it tastes even better if you let it marinate for half a day or overnight.
- Stack 2 sheets of aluminium foil together, and pinch up the 4 corners to make it into a kind of plate. Put in the chicken pieces skin side down, and put the rosemary sprigs from the marinade and butter on top.
- Place on a grill (foil and all) and grill at medium heat for 10 to 15 minutes, until nicely browned but not burned.
- Cooking times will vary depending on your grill so please watch the chicken and adjust. Done!
- In this photo I've added 2 small potatoes cut into fourths, placed between the chicken pieces and cooked together.
So that is going to wrap it up with this special food rosemary mustard chicken recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!