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To get started with this particular recipe, we must first prepare a few components. You can cook south america grilled chicken potatoes sallad using 8 ingredients and 4 steps. Here is how you can achieve it.
Composition needed to make South America Grilled chicken potatoes sallad:
- 4 pcs Chicken breast filé
- 4 Table spoon Chile picante chili powder
- 2 Table spoon spice cumin powder
- 3 Table spoon fresh lime juice
- 2 Table spoon garlic puree
- 1 Table spoon coriander seeds powder
- 2 Table spoon honey
- to taste Salt and pepper
Steps to make South America Grilled chicken potatoes sallad:
- Mixed all the ingredients in a bowl, put a side.
- Dried the chicken filé with kitchen tissue and move it to big bowl.
- Then add in all the mixed well spices, massage the chicken filé awhile, put a side or in the fridge. Let it marinate for 10 min.
- Heat up the oven 250°. Oil the baking tray with butter. Add in the marinated chicken breast and grilled it for 15min with 200°. Tips:spray little bit oil ontop on the chicken breast, it will help the filé get the crispy texture.
So that's going to wrap this up with this exceptional food south america grilled chicken potatoes sallad recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!