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My Crispy Mixed Grill Pizza Wrap Sandwich ๐ is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. My Crispy Mixed Grill Pizza Wrap Sandwich ๐ is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my crispy mixed grill pizza wrap sandwich ๐ using 12 ingredients and 13 steps. Here is how you cook that.
Ingredients needed to serve My Crispy Mixed Grill Pizza Wrap Sandwich ๐:
- 4 Sausages or Chorizo
- 1 Chicken breast, cut up small
- 4 large Wraps
- 6 slices bacon cut up into little pieces
- 200 grams Chedder Cheese
- 2 tbsp Tomato puree or paste
- 1 clove Garlic crushed
- 1/2 sweet pepper chopped small
- 6 cherry Tomatoes chopped
- 1/2 small Onion chopped small
- 10 Button mushrooms
- 2 tbsp olive oil
That's why these pizza wrap sandwiches are always a hit with the kids. Grilled Pizza Sandwich: This Pizza sandwich is very easy to make, and is sure to be a hit. For each sandwich butter outside of bread. Lay in pan, butter side down.
Steps to make My Crispy Mixed Grill Pizza Wrap Sandwich ๐:
- Ingredients
- Cut all ingredients small and cook the sausage, bacon & chicken as you normally do, grilling or frying.
- Fry the onion for 2 minutes if frying all add the chicken to the pan and fry until cooked set aside
- Fry chorizo sliced
- Meanwhile crush the garlic and add it to a small bowl. Mix in the tomato puree/paste. Leave for 10 minutes
- Place your wrap onto a flat oven dish, a flat tray or a pizza tray with small holes in. Grease first and spread the tomato puree all over the wrap. Do this with the other wrap too.
- Add all the grilled or fried together in a bowl and mix. Add tomato slices to the bowl and mix in.
- Share between them and add to the wrap the grilled bacon, chorizo, chicken and onion evenly but leave a quarter of an inch all around the outside. Then the cheese add some all around the edge too. Keep some cheese for the top later
- Add the other 2 wraps one on top of each and press down all around the edges. Also sprinkle a little water on the top of the wrap.
- Add to a preheated oven 170C / gas 6 for 10 mins. Take out and add the little grated cheese left and sprinkle on top put back in the oven for a couple of minutes until the cheese is melted and browned
- Serve on a plate with a knife and fork and side salad.
- Add the other wrap on top to act like a lid press down and around the edges put.
- Put the tray in a preheated oven 175ยฐC/ gas 7 for 10- 15 minutes . Then take out add the cheese on top and put back in the oven until its melted and browned.
Add another slice of bread, buttered side up. Cook until brown on both sides and cheese melts. Buffalo Chicken(crispy or grilled) Romaine, provolone, tomato, buffalo chicken, bleu cheese dressing. Mixed Grill Steak tips, grilled chicken, Italian sausage. The husband LOVED this Italian Pizza Wrap Sandwich I made.
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