Iz's Cheater's Chicken and Dumplings / Pot Pie?
Iz's Cheater's Chicken and Dumplings / Pot Pie?

Iz's Cheater's Chicken and Dumplings / Pot Pie? - Loved ones warmth and closeness could be obtained in very simple ways. One particular of them is cooking and serving food for the family. As a housewife, obviously you don't choose to miss a meal collectively suitable? Cuisine may also be the important to a content family members, lots of feel homesick simply because their cooking has been found elsewhere.

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Once all of dumpling mix is added, allow dumplings to plump while stirring. Reduce heat to very low and simmer, stirring often. Simmer until dumplings are no longer rough looking and broth has thickened.

Iz's Cheater's Chicken and Dumplings / Pot Pie? is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Iz's Cheater's Chicken and Dumplings / Pot Pie? is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook iz's cheater's chicken and dumplings / pot pie? using 9 ingredients and 8 steps. Here is how you can achieve it.

Ingredients needed to cook Iz's Cheater's Chicken and Dumplings / Pot Pie?:

  1. Dumplings
  2. 3/8 cup milk
  3. 1 cup flour self-rising
  4. 2 Tablespoons shortening
  5. Stew
  6. 1 can Chunk White Chicken (5oz can)
  7. 1 can Mixed Vegetables (15oz can)
  8. 1 can chicken broth (15oz can)
  9. 1/2 can water (15oz can)

Yes, I know, it's all processed cannned stuff. That's why I call it Cheater's. Some days you just need to be lazy and not as healthy. Grew up with those TV dinner pot pies heated in the oven.

Instructions to make Iz's Cheater's Chicken and Dumplings / Pot Pie?:

  1. Put flour in bowl and cut in shortening
  2. Add milk and stir just until incorporated
  3. Put remaining ingredients into a 2 quart pot and bring to a boil
  4. Drop in dumplings a rounded teaspoon at a time while the stew is boiling. Do this quickly. Stirring often.
  5. Once all of dumpling mix is added, allow dumplings to plump while stirring.
  6. Reduce heat to very low and simmer, stirring often.
  7. Simmer until dumplings are no longer rough looking and broth has thickened.
  8. Per serving - - Calories 531 - Fat 15.0g - Saturated 3.9g - Polyunsaturated 6.1 g - Monounsaturated 2.9g - Trans 0.0g - Cholesterol 64.6mg - Sodium 2,370.7mg - Potassium 397.9mg - Carbohydrates 66.3g - Dietary Fiber 4.5g - Sugars 5.9g - Protein 29.7g - Vitamin A 140.9% - Vitamin C 10.5% - Calcium 8.9% - Iron 10.6%

My husband is not a big fan of "pie" dishes. But he does love my chicken and dumplings. So, I pretty much made my chicken stew and left out a lot of the liquid, thickening it more for the pot pie. My husband and I fondly refer to this as 'Cheater Pot Pie.' This is similar to a standard pot pie, but prepares much quicker. Use whole or two percent milk..

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