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One Pot Spaghetti and Meatballs is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. One Pot Spaghetti and Meatballs is something which I've loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook one pot spaghetti and meatballs using 20 ingredients and 4 steps. Here is how you can achieve it.
Ingredients needed to serve One Pot Spaghetti and Meatballs:
- Meatballs:
- 1 lb ground beef
- 1/2 lb mild Italian sausage
- 2 eggs
- 1/4 cup milk
- 1/4-1/3 cup breadcrumbs
- 1-2 tbs Italian herbs
- 3-4 cloves garlic (minced)
- 1/4 cup parmesan
- salt&pepper
- Sauce:
- 2 cans diced tomatoes in juice
- 2 cans tomato sauce
- 1/2 cup onion (finely diced)
- 3-4 cloves garlic (minced)
- 2 tbs Italian herbs
- olive oil
- salt&pepper
- spaghetti noodles
- water
Instructions to serve One Pot Spaghetti and Meatballs:
- Brown meat balls in olive oil on each side. Remove and set aside.
- Saute onions in same pan, once softened, add garlic. Cook another 30 seconds til garlic gets fragrant. Add all 4 cans of tomatoes.
- Bring to a boil. Add in meatballs. Lid on, low heat, cook for 1 hour and 20 minutes.
- Add 2 1/2 - 3 cups water and spaghetti. Cook med. heat, covered, another 15 - 20 minutes til pasta is cooked.
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