Seafood Meat Medley
Seafood Meat Medley

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To get started with this particular recipe, we must prepare a few ingredients. You can cook seafood meat medley using 13 ingredients and 4 steps. Here is how you can achieve that.

Composition needed to serve Seafood Meat Medley:

  1. 1 and a 1/2 package frozen shrimp
  2. 1 whole package of Hillshire Farms kielbasa
  3. Half a package of frozen grilled chicken strips
  4. 1 box rotini pasta
  5. 1/4 teaspoon Garlic Seasalt
  6. To taste Garlic powder
  7. To taste Green onion
  8. 1/4 teaspoon Red onion
  9. 1/4 of a yellow onion
  10. To taste Liquid smoke
  11. To taste Mae Ploy Sweet Thai chili sauce
  12. 1 dash Black pepper
  13. 1 tablespoon Olive oil

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Directions to cook Seafood Meat Medley:

  1. Partially unthaw shrimp, and cut up kielbasa into bite size pieces. Add olive oil to your pan or wok. Then add in Shrimp, kielbasa, and Chicken.
  2. Add your seasons, and the 1/4 onion then stir carefully. Boil pasta water with some salt.
  3. Cook pasta according to box directions, now would be the time you make your sauce (which I'll have a separate recipe for)
  4. Once everything is cooked, combine the noodles and sauce with the meat mixture and serve as you please.

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