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To get started with this recipe, we have to prepare a few ingredients. You can cook baked raspberry & white chocolate cheesecake using 14 ingredients and 5 steps. Here is how you can achieve that.
Ingredients needed to make Baked Raspberry & White Chocolate Cheesecake:
- Base
- 250 g digestive biscuits
- 3 tbsp melted butter
- 1 tbsp golden syrup
- Filling
- 450 ml cream cheese
- 80 ml double cream
- 80 ml natural yoghurt
- 135 g caster sugar
- 2 eggs
- 1 punnet raspberries
- Topping
- Punnet raspberries
- 100 g white chocolate
In a large bowl, gently toss together the raspberries, sugar, flour, lemon juice and nutmeg. These fro-yo fruit bites make the perfect breakfast or healthy any-time snack. Make slits in the top crust and brush with cream. Allow pie to cool completely before serving.
Steps to make Baked Raspberry & White Chocolate Cheesecake:
- Preheat oven to 180 or 160 for fan assisted oven. Put biscuits, butter and golden syrup in bowl to mix or in mixer. Put biscuit mix in cake tin base and pat down evenly and ensuring all edges filled.
- Bake the base in oven for 5-10 minutes and set aside to cool. Turn oven down to 160 or 140 for fan assisted oven.
- Add cream cheese, yoghurt, double cream, sugar and eggs into mixer and whisk until all combined and smooth. Mix well with spatula ensuring all sides of bowl patted into mix. Fold in raspberries. Pour mix into tin and even out with spatula. Put tin in roasting tray and fill roasting tray with boiling water up to half way of your cake tin and put in oven for one hour.
- After one hour, open oven door partially and allow to cool for a further hour. Then carefully use knife on sides to remove cake from base and move onto serving plate. When cool, place in fridge for 8 hours.
- Before serving spread raspberries on base and use 2/3 of white chocolate to melt and drizzle over raspberries. I also combined some raspberries through a sieve with white choc and smashed about 10g choc into small pieces and spread on top. Serve with fresh cream, ice cream or whatever you prefer.
Baked Raspberry-Lemon Donuts Baked Raspberry-Lemon Donuts. Rating: Unrated Be the first to rate & review! These tasty homemade donuts feature raspberries and lemon zest baked into the mixture. These Raspberry Baked Donuts with Raspberry Glaze are naturally pink with no food coloring and are bursting with berry flavor! Whole oats blended with fresh raspberries and spiced perfectly with cinnamon and maple syrup.
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