Baked Cheddar Ranch Chicken Tenders
Baked Cheddar Ranch Chicken Tenders

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Baked Cheddar Ranch Chicken Tenders is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Baked Cheddar Ranch Chicken Tenders is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook baked cheddar ranch chicken tenders using 6 ingredients and 9 steps. Here is how you can achieve that.

Ingredients needed to serve Baked Cheddar Ranch Chicken Tenders:

  1. 2 chicken breasts
  2. 2 1/2 cups buttermilk
  3. 1 packet ranch dressing mix
  4. 3 cups cheezits
  5. 1 cup all purpose flour
  6. 2 tsp Dijon mustard

Steps to make Baked Cheddar Ranch Chicken Tenders:

  1. Preheat oven to 425˚F.
  2. On a cutting board, slice chicken breasts against the grain into strips.
  3. Place the chicken strips in a bowl and add in buttermilk and ranch packet. Stir until well-coated.
  4. Cover the bowl with plastic wrap and place in the refrigerator for at least an hour.
  5. Pour cheese crackers into a resealable bag and crush with a rolling pin until they become finely ground.
  6. Coat in flour. Shake off the excess.
  7. In a separate wide, shallow bowl, whisk together the eggs with the Dijon mustard. Place chicken in bowl. Coat well.
  8. Now, open the bag and place a marinated piece of chicken in the cracker crumbs. Now coat the chicken with the crumbs and place on parchment lined baking sheet.
  9. Bake for 20 minutes, flipping halfway.

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