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Spaghetti Alfredo is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Spaghetti Alfredo is something that I've loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook spaghetti alfredo using 10 ingredients and 8 steps. Here is how you can achieve that.
Ingredients needed to serve Spaghetti Alfredo:
- 75 gr uncooked spaghetti (angle hair of fettuccini)
- 3 tbs olive oil
- 1 cup spinach
- 1 red chilli chopped
- 75 ml full cream milk
- 25 ml boiled water from cooking the spaghetti
- 5 tbs shredded cheddarcheese
- salt and pepper for seasoning
- 1 onion, finely chopped
- 1 clove garlic finely chopped
Directions to make Spaghetti Alfredo:
- Cook spaghetti on boiling water with 1 tbs olive oil and a pinch of salt, cook until all dente
- After spaghetti cooked, take a little bit of the cooking water and drain the rest of water
- Heat a pan with 2 tbs olive oil on medium heat
- Add onion cook until soft and add garlic, spinach and chili cook for 1 minute
- Then reduce the heat to medium low and add cooking water, full cream milk and cheese
- Mix all around until the cheese melted, add salt and pepper to taste
- Turn off the heat and add cooked spaghetti to the pan and mix well
- Serving time. Plating and garnish it with any side dish or whatever you disire for. So yeah bon appetite.
So that's going to wrap this up with this special food spaghetti alfredo recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!