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Simple Harvest Chicken Noodle Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Simple Harvest Chicken Noodle Soup is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have simple harvest chicken noodle soup using 16 ingredients and 7 steps. Here is how you cook it.
Composition needed to make Simple Harvest Chicken Noodle Soup:
- 4 tbsp butter
- 3 tbsp salt
- 3 tbsp cracked pepper
- 3 organic carrots with green tops, chopped
- 1/4 cup carrot green chopped
- 4 organic celery stalks chopped
- 1/4 cup celery greens from the center of stalk, chopped
- 1/2 large white onion, diced
- 1/2 cup fresh italian parsley, chopped
- 4 sprigs of fresh thyme, leaves only
- 3 clove garlic, minced
- 2 tbsp flour (rice if for GF)
- 6 cup chicken broth or stock
- 2 cup fingerling potato, quatered
- 3 cup cooked roasted chicken, shredded
- 2 cup dry noodles, whatever your preference. if using long noodles, break into quarters
Directions to make Simple Harvest Chicken Noodle Soup:
- chop celery carrot onion potato and garlic, chop celery greens, carrot greens and parsley
- melt butter on medium high in a large stock pot
- add all vegetables and herbs, salt and pepper, reserving potatoes for later. saute 5 mins
- sprinkle flower on top of sauteed vegetables, stir and cook another 5 minutes
- slowly stir in chicken stock, bring to boil, then add shredded chicken, quartered fingerling potatoes, reduce heat to simmer
- simmer until vegetables are fork-tender, and 8 to 10 minutes before serving add noodles
- when noodles are cooked, add salt and pepper to taste and ENJOY!!!
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