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These strawberry cheesecake fat bombs are low-carb and packed with healthy fats and antioxidants. Satisfy your cravings with this real-fruit fat bomb recipe. Fat bombs are the perfect keto snack to help you up your fat intake and keep you in ketosis, one delicious bite at a time.
Keto Strawberry Cheesecake Fat Bombs is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. Keto Strawberry Cheesecake Fat Bombs is something which I have loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have keto strawberry cheesecake fat bombs using 5 ingredients and 4 steps. Here is how you can achieve it.
Ingredients needed to cook Keto Strawberry Cheesecake Fat Bombs:
- 1 cup pureed strawberries
- 1 tbsp Swerve (or sweetener of choice,adjust according to taste)
- 1 tsp vanilla
- 1/2 block cream cheese
- 3 tbsp butter
Then, you'll portion the Strawberry Cheesecake fat bombs into a mini muffin tin or small silicone mold — whatever you have. In a pinch, you could even spoon dollops of the fat bomb. One of the biggest challenges of a keto diet is resisting cravings for sweet, sugary foods. These creamy, sweet, delicious Strawberry Cheesecake Fat Bombs are perfect for those moments.
Instructions to make Keto Strawberry Cheesecake Fat Bombs:
- Blend or mash the strawberries to make a puree. Add the vanilla and sweetener.
- Microwave butter and cream cheese for 30 secs then mix together.
- Add in the puree to the butter and cream cheese mixture. Mix together.
- Pour into a mold then freeze for 3 hours.
They are small in size, but pack big flavor. This Strawberry Cream Cheese Fat Bomb recipe is great for keto! These fat bombs tastes like cheesecake, and are so easy to make. Literally all you have to do is add the ingredients to your food processor and mix. Fat bomb recipes are some of the best recipes for keto because they're typically.
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