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To get started with this particular recipe, we have to prepare a few ingredients. You can cook chinta's sesame honey chicken using 24 ingredients and 8 steps. Here is how you can achieve that.
Ingredients needed to serve Chinta's Sesame Honey Chicken:
- 1 lb boneless skinless chicken brest(cut into 1' chunks)
- 1 oil (for deep frying)
- BATTER
- 4 tbsp cornstarch
- 1/4 cup Flour
- 1 tsp Baking powder
- 1/2 cup Water
- 1/2 tsp salt
- 1 egg
- 1 egg white
- Sauce
- 2 tbsp Brown sugar
- 1 tbsp Garlic
- 2 pinch crushed Red Pepper
- 1 1/2 tbsp oil
- 1/2 cup Honey
- 1 tbsp corn starch(mixed with 1 teaspoon of water)
- 1 tbsp Rice Wine Vinegar
- 1/2 cup Water
- 1 tsp Ginger
- Veggies
- 1 Green Bell Pepper ( optional )
- 1 onion (optional)
- 1 Sesame Seeds ( For Garnish)
Steps to make Chinta's Sesame Honey Chicken:
- preheat oil in frying pan ( 375°)
- cut up the chicken. Mix corn starch an flour in a bowl set aside. Mix the rest of ingredients in anther bowl. Chop up the veggies set aside.
- Dip the chicken into the wet batter give a little shake but make sure all the chicken is all covered in it.
- Then dip into dry batter make sure its covered give a little shaking. An your ready to deep fry.
- cook chicken about 5 mins. when done drain on paper towel.
- in the wok heat on high add all sauce ingredients to the pan. Heat for about 10 sec. Add veggies once they start to get soft add chicken mix around an let sauce thicken about 5 mins.
- Serve over rice add sesame seeds to garnish..
- Enjoy!!
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