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Grilled Santa Fe Chicken Foil Packets. Whenever the grill can be involved in dinner prep, it's always a win. This easy chicken packet recipe is definitely a new favorite!
To get started with this recipe, we have to prepare a few components. You can cook santa fe grilled chicken using 11 ingredients and 4 steps. Here is how you cook that.
Composition needed to make Santa Fe Grilled Chicken:
- 4 skinless chicken breast filleted
- to taste pepper, garlic powder, and seasoning salt
- 1/2 cup butter
- 3 slices pepper jack cheese
- Fresh Salsa
- 4 small sweet tomatoes
- 1/2 onion
- hand full of cilantro
- 2 garlic cloves
- tsp lemon juice
- to taste salt, pepper, & garlic powder
The chicken is marinated in lime juice and then grilled to perfection. Lime juice adds tanginess to the chicken and jalapeño pepper adds heat to the fresh tomato salsa. Sprinkle chicken with salt and pepper; place in a shallow dish. In a small bowl, combine all the spices and brown sugar.
Instructions to make Santa Fe Grilled Chicken:
- In a food processor place tomatoes, garlic, onion and garlic and blend. Add salt, pepper, garlic salt, and lemon juice. Place in a small bowl and set aside.
- Preheat grill, fillet chicken breast and season to taste.
- Melt butter and pour on chicken breast and place on grill. Cook on grill 4 to 5 minutes then turn over for another 4 to 5 minutes or till done. Place cheese on chicken till melted.
- Place on a plate and add fresh salsa on top. Enjoy!!!
Stir in the olive oil and mix until a crumbly, moist paste forms. Now lay the warm marinated, grilled chicken breast on top of the chile. Add a slice of American cheese to the top bun, and place it on the chicken. Now your Santa Fe Chicken Sandwich is completely ready to enjoy! The heat from the toasted bun and the chicken will help to slightly melt the cheese, too!
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