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To get started with this recipe, we have to prepare a few ingredients. You can cook shrimp dumpling with soup using 5 ingredients and 3 steps. Here is how you can achieve it.
Ingredients needed to make Shrimp Dumpling with Soup:
- Udon
- Beansprout
- 4 dumpling
- Spring onion(optional)
- Chicken powder
Directions to serve Shrimp Dumpling with Soup:
- Prepare and wash beansprout. Boil water in a pot and boil dumpling for 6 mins. Remove.
- Next in same pot add water and boil udon too, when done remove. Arrange udon and dumpling in a deep bowl.
- Wash pot and add water and boil, when it is boiling drop some sesame oil, white pepper and chicken powder. Simmer then add beansprout. When half done pour the souo in a bowl with udon granish with spring onion
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