Layered cookie stuffed with chocolate cream
Layered cookie stuffed with chocolate cream

Layered cookie stuffed with chocolate cream - Family members warmth and closeness is often obtained in very simple approaches. One particular of them is cooking and serving food for the loved ones. As a housewife, naturally you don't want to miss a meal together suitable? Cuisine can also be the important to a happy family, numerous really feel homesick simply because their cooking has been identified elsewhere.

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Layered cookie stuffed with chocolate cream is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Layered cookie stuffed with chocolate cream is something that I have loved my whole life.

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To get started with this particular recipe, we must prepare a few ingredients. You can have layered cookie stuffed with chocolate cream using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients needed to make Layered cookie stuffed with chocolate cream:

  1. 250 g box of cookies
  2. Chocolate cream:♡♡♡♡
  3. 1/4 litre milk
  4. 1 tablespoon cornstarch
  5. 1/2 tablespoon cocoa
  6. 2 tablespoon sugar
  7. 34 g chocolate pieces
  8. for chocolate ganache :♡♡♡♡♡♡
  9. 60 g chocolate bar
  10. 1 tablespoon liquid cream
  11. 1 tablespoon butter
  12. For decoration :♡♡♡♡♡
  13. Coconut
  14. natural pink flowers

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Instructions to cook Layered cookie stuffed with chocolate cream:

  1. We prepare the cream and mix all the ingredients of the cream outside the fire, then put it on the fire to become heavy, then add 34 grams of black chocolate pieces and mix it until the chocolate melts, then leave it aside, and take a biscuit and put it on a plate on top of transparent paper in order for us to work over it
  2. The dry cookies consists of 3 rows, and from the middle row we glue 5 layers of cookies with chocolate cream horizontally, then we form the remaining two rows by gluing 5 layers of cookies with cream to the chocolate and placing them in the opposite shape, that is, vertical ، Then we invert the side, that is, we put on top of the vertical row, put 5 layers in the shape of horizontal line and on the horizontal row, 5 layers of biscuit in the shape of vertical. We continue along this pattern until
  3. Cover with melted chocolate and sprinkle with coconut
  4. We put it in the refrigerator to stick, then decorate it with natural roses
  5. When we cut it, we get these beautiful shapes
  6. Serve with cold juice or tea or coffee

I have been making these for many, many years and everyone who tries them agrees they're The butter/sugar mixture wasn't fully creamed. Try creaming the butter and sugar together for longer. The Best Chocolate Chip Cookie Recipe. Using pints of ice cream, these delicious ice cream sandwiches have the homemade taste with half the work. Press the cookie dough evenly into a circle along the bottom of the.

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