Chocolate Chip Cookies - Family warmth and closeness may be obtained in very simple strategies. One of them is cooking and serving meals for the household. As a housewife, obviously you don't choose to miss a meal together ideal? Cuisine also can be the important to a content family members, lots of feel homesick for the reason that their cooking has been located elsewhere.
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Chocolate Chip Cookies is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Chocolate Chip Cookies is something which I’ve loved my whole life.
There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine.
To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 6 steps. Here is how you cook that.
Composition needed to cook Chocolate Chip Cookies:
- 190 g cake flour
- 100 g sugar
- 60 g brown sugar
- 120 g unsalted butter, melted
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking powder
- 1 egg
- 2 drops vanilla extract
- 50 g chocolate chips
These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. No one can resist the comfort of a chocolate. These homemade Chocolate Chip Cookies are the BEST!
Instructions to cook Chocolate Chip Cookies:
- Preheat the oven to 180°C. In the meantime, sift the cake flour and baking powder.
- Combine the sugar, brown sugar, and melted butter in a bowl and mix until slightly white. Then, add the salt, egg, and vanilla extract.
- Next, add the cake flour and baking powder to the mixture in step 2 and fold with a rubber spatula.
- Combine the chocolate chips to the batter and mix.
- Using a spoon, roughly divide the batter into 8 and place on a baking tray lined with parchment paper.
- Bake in the oven for 9 to 11 minutes and let cool before serving.
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