Light apple biscuits (DF) super quick
Light apple biscuits (DF) super quick

Light apple biscuits (DF) super quick - Household warmth and closeness is usually obtained in very simple ways. A single of them is cooking and serving food for the household. As a housewife, needless to say you do not wish to miss a meal with each other ideal? Cuisine also can be the important to a satisfied family, numerous really feel homesick mainly because their cooking has been found elsewhere.

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Light apple biscuits (DF) super quick is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Light apple biscuits (DF) super quick is something that I’ve loved my whole life. They’re fine and they look fantastic.

These Skillet Apple Biscuits are so easy and delicious! I used canned biscuits to save time. These are a crowd pleaser for sure!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook light apple biscuits (df) super quick using 9 ingredients and 3 steps. Here is how you can achieve it.

Ingredients needed to make Light apple biscuits (DF) super quick:

  1. 350 g plain flour
  2. 2 big apples / 3 medium apples
  3. 80 ml vegetable oil
  4. 100 g sugar
  5. 1 teaspoon baking powder
  6. 1 teaspoon vanilla
  7. 2 eggs
  8. Icing sugar (to sprinkle on top once cooked)
  9. 1 lemon (zest and juice)

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Directions to make Light apple biscuits (DF) super quick:

  1. Pre-heat the oven on 180 degrees. Cut the apples into small pieces and sprinkle the lemon juice to stop them from going dark.
  2. In a bowl mix the sugar, eggs, lemon zest, vanilla into a bowl and mix well. Separately weight the flour and add the baking powder to it and mix well. Add the flour to the rest of the ingredients. You will get a quite thick base, don’t worry that’s how it’s meant to be.
  3. Add the apples and mix some more. Spoon the mixture into lumps on a baking paper and add the tray to the oven. I made about 16 biscuits.

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