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This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Serve it over buttery rice with broccoli.
To get started with this recipe, we have to prepare a few ingredients. You can have teriyaki chicken with kai lan using 8 ingredients and 13 steps. Here is how you can achieve that.
Composition needed to make Teriyaki Chicken with Kai Lan:
- 250 g chicken thigh
- 8 stalks Kai lan vegetable
- 1.5 tbsp soy sauce (sauce)
- 1.5 tbsp cooking sake (sauce)
- 2 tbsp honey or maple syrup (sauce)
- 40 ml water (sauce)
- 1 pinch salt and pepper
- 1 tbsp olive oil
Classic Chicken Teriyaki prepared in the authentic Japanese cooking method. Juicy and tender chicken glazed in a flavorful homemade sauce, this classic Chicken Teriyaki prepared in the authentic Japanese cooking method will be on your dinner routine. Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken. Prepare kai lan and decorate it around the chicken and ham.
Directions to cook Teriyaki Chicken with Kai Lan:
- Remove bone from chicken thigh
- Leave the skin on and remove excess fats
- Dry the meat and sprinkle salt and pepper on non-skin side of meat
- Warm pan with olive oil
- Insert meat with the skin side facing down
- Fry for 7-8 mins until golden brown then turn over and fry for another 2-3 mins until meat is cooked
- Mix the ingredients for creation of teriyaki sauce in a bowl then pour the mixture into pan
- Bring the sauce to boil and then simmer a while for the meat to absorb the sauce
- Flip the meat so that the other side is coated with sauce too
- Remove cooked meat and place on plate
- Pour thicken sauce over chicken
- Boil chopped kai lan with a pinch of salt
- Serve as it is or add your favorite salad sauce
Heat saucepan or wok and pour in the chicken stock. When stock comes to a boil, drizzle in the cornstarch/tapioca starch mixture and bring back mixture to the boil. Pour sauce over the assembled dish. Teriyaki Chicken is the most popular Japanese chicken dish. Learn how to make this easy and the best chicken in teriyaki sauce with only four Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine.
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