White Chocolate Chip Cookies - Family warmth and closeness is often obtained in simple approaches. One of them is cooking and serving food for the family members. As a housewife, naturally you do not wish to miss a meal together right? Cuisine also can be the essential to a happy family members, numerous feel homesick since their cooking has been discovered elsewhere.
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White Chocolate Chip Cookies is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. White Chocolate Chip Cookies is something that I have loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook white chocolate chip cookies using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients needed to make White Chocolate Chip Cookies:
- 2/3 cup maida/All purpose flour
- 1/8 cup cocoa powder
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- Pinch salt
- 1/4 cup unsalted butter at room temp
- 1/2 cup sugar powder
- 1/8 cup milk
- 1 tsp vanilla essence
- 1/4 cup white chocolate chips
With crispy edges and soft centres, these cookies are the ultimate treat. Served warm, with a cold glass of milk, these White Chocolate Chip Cookies are my new fave thing. These are the Best White Chocolate Chip Cookies ever! Buttery and soft cookies loaded with white chocolate chunks and crisp around the edges.
Directions to cook White Chocolate Chip Cookies:
- Preheat oven to 180 degree C.
- In a bowl, mix together flour, cocoa powder, baking powder, baking soda and salt.
- In a big bowl, mix butter and sugar until combined and fluffy. Add milk and vanilla essence and combined properly.
- Now add the dry ingredients to the wet ingredients and stirring to form dough. - Now add and mix chocolate chips in dough.
- Divide in to 12 parts, make balls of dough and make sure they are all about same size. - If you like to be your cookies flatten on tops a little press on your finger and spread at all and if you like put some chocolate chips on top.
- Space evenly on a baking sheet and bake in at preheated oven for 15 t0 17 minutes at 180 degree C. Remove from oven and allow to cool 5 minutes before transferring. - Once it completely cool you can eat and enjoy.
An easy dessert that's sure to become your family's favorite white chocolate chip cookie. Gently blend in chocolate chips and white chocolate chips. Let cool on a baking rack. Homemade White Chocolate Chip Cookies are the perfect treat, especially during the cold months! There is just something about the winter weather that makes me want a nice plate of cookies, some hot chocolate and a warm fire crackling in the fire place.
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