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Chinese Orange Chicken made with crispy fried chicken covered in an authentic orange sauce. The ultimate Chinese Orange Chicken Recipe which is way better than take-out. Orange chicken is a North American Chinese dish of Hunan origin.
Orange Chicken is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Orange Chicken is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have orange chicken using 19 ingredients and 9 steps. Here is how you cook that.
Composition needed to make Orange Chicken:
- Battered Chicken
- 2 large chicken breast
- 1 large egg
- 1 1/2 tsp salt
- 1 1/2 tsp pepper
- 1/4 cup flour
- 1/2 cup corn starch
- 1 tbsp oil
- Sauce
- 1 tbsp sesame oil
- 1 tbsp minced garlic
- 1/4 cup water
- 5 tbsp brown sugar
- 5 tbsp white vinegar
- 2 tbsp soy sauce
- 1 tsp orange zest
- 1 tsp grated ginger
- 2 1/2 tbsp orange purée
- 1 tbsp corn starch
Original Orange Chicken By Panda Express. Great orange flavor - tastes similar to restaurant Crispy Orange Chicken. The following changes should improve texture. After frying chicken keep warm on baking sheet in oven.
Directions to serve Orange Chicken:
- Heat oil for deep frying in wok or deep fryer to 375°F
- 1 Cut chicken pieces into 2-inch squares and place in large bowl.
- Stir in egg, salt, pepper, and 1 tablespoon oil and mix well
- Stir cornstarch and flour together. Then, add chicken pieces, stirring to coat.
- Add chicken pieces to hot oil, small batch at a time, fry 3 to 4 minutes or until golden and chrisp. ( Do not overcook or chicken will be tough.)
- Remove chicken from oil with slotted spoon and drain on paper towels
- For the sauce, add sesame oil and the garlic to large frying pan or wok. Simmer and stir for about 10 seconds
- Add all ingredients for sauce and heat while stirring for 2-4 minutes until bubbling and slightly thickened.
- Add chicken and stir until fully coated. Sauce will thicken further while cooling.
Orange Chicken is a classic Chinese-American take-out dish popularized by Panda Express. My version is loaded with juicy chunks of gingery marinated chicken, and the all-natural glaze is made. This Chinese Orange Chicken is made with crispy fried chicken coated in a sticky orange chicken sauce. Just like Panda Express but even better! Orange chicken is one of the most popular Chinese.
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