Nigerian Rice and Chicken Stew
Nigerian Rice and Chicken Stew

Nigerian Rice and Chicken Stew - Family warmth and closeness may be obtained in straightforward ways. One of them is cooking and serving food for the family. As a housewife, certainly you do not want to miss a meal collectively right? Cuisine can also be the key to a delighted household, lots of really feel homesick for the reason that their cooking has been discovered elsewhere.

So for all those of you who prefer to cook and like it or not you may have to supply food for the loved ones, naturally you also don't want precisely the same dishes, ideal? You'll be able to cook with new and straightforward variants. Simply because now you could effortlessly uncover recipes without obtaining to bother. Like the following Nigerian Rice and Chicken Stew which you'll be able to imitate to be presented to your beloved family members.

Chef Kwame Onwuachi of Kith/Kin is in the Munchies Test Kitchen to show why Nigerian jollof rice is the best kind. Kwame pairs the jollof rice, a popular. Rice: Nigerian Beef & Chicken Stew is the single most popular sauce when eating boiled white rice.

Nigerian Rice and Chicken Stew is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. Nigerian Rice and Chicken Stew is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook nigerian rice and chicken stew using 28 ingredients and 8 steps. Here is how you can achieve it.

Composition needed to cook Nigerian Rice and Chicken Stew:

  1. For the chicken
  2. 1 kg Chicken
  3. 1 blended/grated onion
  4. 2 tbsp garlic
  5. 2 tbsp ginger
  6. 1 sachet Chicken seasoning
  7. Fresh tyme/rosemary
  8. 1 tbsp paprika
  9. Water
  10. For the sauce to make the stew
  11. 1 can Chopped Tomatoes
  12. 1 red bell pepper
  13. 1 onion
  14. 1 scotch bonnet pepper
  15. 2 garlic cloves
  16. For the stew
  17. Vegetable oil
  18. 1/2 onion (chopped)
  19. Sauce we made for stew
  20. 1 sachet stew seasoning
  21. Basil
  22. Meat stock
  23. Meat (optional)
  24. 1 tsp grounded crayfish
  25. For the rice
  26. Rice
  27. Boiled water
  28. Salt

Classic Nigerian Combination - Rice and chicken Stew with Plantain. I eat a lot of turkey as evident by this oven roasted turkey recipe I shared a while ago, it's one meat I never get tired of. Turkey stew and plain cooked white or brown rice and some golden fried plantains will totally rock your world. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.

Instructions to make Nigerian Rice and Chicken Stew:

  1. Put chicken in the pot, add onions, herbs and seasoning. Cook for 10 minutes. Mix. Add water and cook until soft.
  2. When chicken is done grill in oven or fry. Add onions for taste.
  3. Wash rice, par boil and cook
  4. In a blender, blend together chopped tomatoes, bell pepper, onion, garlic and scotch bonnet pepper
  5. In pot add oil and fry the onions
  6. Add sauce that was made before, stew seasoning and basil. Leave to cook on 3 for 40 minutes
  7. Add meat stock, stir well. Cook for some more minutes. Add chicken (optional)
  8. Dish with rice and chicken

Nigerian chicken stew is loved by every Nigerian no matter where they reside. Nigerian chicken stew is a classic recipe and it is very delicious too. Nigerian chicken stew can be eaten with almost everything from boiled rice to soups and as a dip. Typically, the Yorubas would add this chicken. Nigerian Chicken Stew is a Nigerian Style Stewed Chicken recipe.

So that's going to wrap it up with this special food nigerian rice and chicken stew recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!