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Chinese Orange Chicken made with crispy fried chicken covered in an authentic orange sauce. The ultimate Chinese Orange Chicken Recipe which is way better than take-out. Orange chicken is a North American Chinese dish of Hunan origin.
Orange Chicken is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Orange Chicken is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook orange chicken using 19 ingredients and 17 steps. Here is how you cook it.
Ingredients needed to serve Orange Chicken:
- For crispy chicken: 250gm boneless Chicken breast pieces(cubed/shredded)
- 1 Tb crushed black pepper
- Salt 1 ts
- 1 egg beaten
- 2 Tb cornflour
- 4 Tb all purpose flour
- Oil for deep frying/shallow frying
- For orange sauce:
- Juice of 1 orange, freshly extracted
- 1 Tb orange zest
- 2 Tb sesame oil
- 2 Tb white sesame seeds
- Handful chopped spring onion greens
- 1 Tb ginger garlic paste
- 2 Tb cornflour
- 3-4 Tb water
- to taste Salt
- 1.5 ts soy sauce
- 1 ts sugar(Optional)
Original Orange Chicken By Panda Express. Great orange flavor - tastes similar to restaurant Crispy Orange Chicken. The following changes should improve texture. After frying chicken keep warm on baking sheet in oven.
Instructions to make Orange Chicken:
- Place the chicken pieces in a mixing bowl and marinate with 1ts salt,1tb black pepper and a beaten egg
- Heat enough oil for deep frying/shallow frying in a wok/non stick pan
- Combine 2tb cornflour and 4tb all purpose flour in a bowl and add it to the chicken
- Coat the chicken well with the flour mix
- Deep/shallow fry in batches till both sides are slightly brown and crisp (shallow frying may take more time for this process)
- Rest the fried chicken aside
- Make a thin paste of 2tb cornflour and water
- Heat sesame oil in a wok
- Add ginger garlic paste Sauté for 2-3 minutes on medium heat
- Add orange juice,zest,sugar and salt. Mix well
- Add soy sauce and fried chicken
- Cook on Low heat till the gravy thickens to the desired consistency
- Take off heat and garnish with white sesame seeds and spring onion greens
- Serve hot with plain rice and sautéed/grilled veggies
- Tip: If shallow frying the chicken, make sure you do the same on medium-Low heat only.it may be time consuming, but the chicken needs to cook well.
- Tip: this recipe is great as main or even as an appetiser. Avoid the rice and you have yourself a light and tasty brunch with sautéed veggies!
Orange Chicken is a classic Chinese-American take-out dish popularized by Panda Express. My version is loaded with juicy chunks of gingery marinated chicken, and the all-natural glaze is made. This Chinese Orange Chicken is made with crispy fried chicken coated in a sticky orange chicken sauce. Just like Panda Express but even better! Orange chicken is one of the most popular Chinese.
So that is going to wrap it up with this exceptional food orange chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
