Crockpot Orange 🍊 Teriyaki Chicken
Crockpot Orange 🍊 Teriyaki Chicken

Crockpot Orange 🍊 Teriyaki Chicken - Loved ones warmth and closeness might be obtained in basic methods. 1 of them is cooking and serving food for the family members. As a housewife, needless to say you don't would like to miss a meal collectively proper? Cuisine also can be the key to a pleased household, lots of really feel homesick simply because their cooking has been located elsewhere.

So for those of you who like to cook and like it or not you have got to supply meals for the family members, naturally you also never want the exact same dishes, suitable? You may cook with new and uncomplicated variants. Since now it is possible to conveniently obtain recipes without obtaining to bother. Just like the following Crockpot Orange 🍊 Teriyaki Chicken which you may imitate to become presented for your beloved family members.

Crockpot Orange 🍊 Teriyaki Chicken is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Crockpot Orange 🍊 Teriyaki Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook crockpot orange 🍊 teriyaki chicken using 12 ingredients and 7 steps. Here is how you can achieve that.

Composition needed to make Crockpot Orange 🍊 Teriyaki Chicken:

  1. 1 large pack chicken thighs (skinless, boneless, large family pack)
  2. 3 onions, sliced
  3. 1 cup orange juice
  4. 1/2 cup water
  5. 10 cloves garlic, minced
  6. 1/8 teaspoon black pepper
  7. 1/4 cup soy sauce
  8. 1/3 cup teriyaki sauce
  9. 1/4 teaspoon ground ginger
  10. 1/2 cup light brown sugar
  11. 1 orange 🍊, sliced thinly
  12. 1 bunch green onions, chopped (use the green part to decorate your plate)

Instructions to cook Crockpot Orange 🍊 Teriyaki Chicken:

  1. Rinse and pat dry your chicken thighs……
  2. Place thighs into your crockpot……
  3. Place your sliced onions all over chicken thighs…….
  4. In a large bowl combine orange juice, water, minced garlic, black pepper, soy sauce, teriyaki sauce, ground ginger and brown sugar, mix well…….
  5. Pour orange juice mixture all over chicken thighs……
  6. Cover and cook on low heat for 6 - 8 hours, or until chicken thighs are fully cooked, stirring occasionally……lightly shred your chicken with two forks while cooking……..Halfway thru cooking I left the lid to my crockpot slightly opened to prevent too much liquid from accumulating in the dish……. 😉
  7. Serve over a bed of my Instant Chicken Rice, layer with some sliced oranges, top with green onions and enjoy 😉!!!

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