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This Beef Cabbage Stew is hearty, comforting and makes a perfect meal with crusty bread. It is packed with lots of flavors to warm you up! Then I thought a stew with cabbage and ground beef could be as tasty.
Beef and Cabbage Stew is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Beef and Cabbage Stew is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beef and cabbage stew using 13 ingredients and 5 steps. Here is how you cook that.
Composition needed to cook Beef and Cabbage Stew:
- 750 g Beef Short Rib
- 4 tbsp oil
- 1 onion chopped
- 1 green pepper chopped
- 1 clove garlic chopped
- 1 chilli
- 400 ml chicken stock
- 1 tsp turmeric
- 1 tsp salt
- 1 tsp freshly ground black pepper
- 0.5 cabbage shredded
- 4 medium potatoes peeled and cut Into quarters
- 2 tbsp worcestershire sauce
This fast and easy Beef and Cabbage Stir Fry is a filling low carb dinner with big flavor and endless possibilities for customization. If you're one that struggles to work vegetables into your diet (isn't that pretty much all of us?) you're going to love this Beef and Cabbage Stir Fry. Wellness Mama » Blog » Recipes » Beef Recipes » Beef and Cabbage Stir Fry. Even my one year-old will eat cabbage when I make it this way!
Instructions to cook Beef and Cabbage Stew:
- Cut the meat into pieces. Then in a large pot on high heat, brown the meat using the oil. You might have to do this in 2 batches. When done set the meat aside.
- In the same pot brown the onion, green pepper and chilli.
- Now put the meat back in and add the stock. Cook covered on a medium heat for 70 minutes. Stirring occasionally. Add water if needed, I didn't need to add water at this point. Please note that this is not a watery or saucy stew.
- Add the potatoes, cabbage and Worcestershire sauce. Cook for 40 minutes, stirring every 4-6 minutes. Add some water if needed. I added 125ml of water. Turn up the heat by 1 for the last 5 minutes, remember to stir more often.
- Serve with rice.
Here's the BEST Corned Beef and Cabbage for your St. How to Make Corned Beef and Cabbage. Corned Beef and Cabbage became popular across the United States as a means to feed a family a cheap hearty meal. The stew is cooked over low heat until the meat is fall apart tender. Irish Soda Bread Here's a wonderful traditional Irish Soda bread recipe that can be found in homes and markets.
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