Tomato_stew
Tomato_stew

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This classic hearty beef and tomato stew is true comfort food at its finest and can easily be made in It's more tomato based than typical beef stew recipes, but we love tomatoes over here and this is. This is an easy way I make my simple tomato stew. These stewed tomatoes are the best, I'm not fibbing either.

To get started with this recipe, we have to prepare a few components. You can have tomato_stew using 7 ingredients and 10 steps. Here is how you can achieve it.

Ingredients needed to serve Tomato_stew:

  1. 1 1/2 kg tomato
  2. 250 g minced meat
  3. 1 onion (medium shape)
  4. 1 teaspoon salt
  5. 1/2 teaspoon black pepper
  6. For garnish:
  7. Fried pine nuts

If you're looking for a quick and easy and comforting meal, I think you should totally consider this Tomato Basil Chicken Stew. The recipe for stewed tomatoes is made with fresh tomatoes, salt and pepper, butter, and sugar. Basic Stewed Tomatoes With Fresh Tomatoes. Stewed tomatoes are delicious served as a main course or as a side dish, and they're a frequent Enjoy your stewed tomatoes right away, or freeze them to use later.

Directions to cook Tomato_stew:

  1. Make several cuts for the tomato peel, then put tomatoes in the boiled water for 5 mins so it can be peeled easier.
  2. Peel off the tomatoes and take out the seeds. - Cut the tomatoes into small cubes.
  3. Cut the onion into small cubes.
  4. In a pot, pour oil, then add onion and stir until its gold colour.
  5. Add the minced meat and cook until well done.
  6. Add the shoppped tomatoes, black pepper and salt.
  7. Keep cooking till all ingredients are well mixed together and well done.
  8. Pour in dishes, garnish with fried pine nuts.
  9. Served hot beside burghol with vermicelli.
  10. By: Marwa chaar

Stewing tomatoes is a wonderful way to turn a big tomato harvest into hearty winter fare or the secret ingredient in prepared spaghetti sauces, stews, minestrone or chili. Moroccan-spiced tomato stew with roasted eggplant, smoky spices, and chickpeas! Stewed tomatoes are a traditional, delicious dish! Cover the saucepan with the lid and adjust the temperature to moderate-high. Stewed tomatoes is a dish typical of the United States, prepared using fresh tomatoes, garlic and herbs, and consumed with bread or meat.

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